Warm Croustades with Camembert and Cloudberry Jam

You need: 1 package of Mini Croustades (24 pieces)

Ingredients::

250 g Camembert cheese
Cloudberry jam

Tip: Always start by picking out all the ingredients and tools you need.

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STEP 1

Preheat the oven to 150°C (300°F).
Cut the Camembert into small pieces and place them in each pastry shell.
Arrange the Croustades on a baking tray.

STEP 2

Bake in the oven for about 15 minutes.

STEP 3

Remove the tray from the oven and let the croutons cool slightly.
Top the melted cheese with a spoonful of cloudberry jam.

Serve immediately.

Enjoy!

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