Skagen Scramble

You’ll need:​ 2 packets of Croustades or 1 packet of Mini Croustades

Ingredients:

250g Peeled prawns
1.5 dl mayonnaise
10g Dill
1 small red onion
Salt
Black pepper
A small pile
Stand mixer

Tip: Always start by picking out all the ingredients and tools you need!

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STEP 1

Squeeze out any water and then roughly chop the prawns. Finely chop the red onion & dill. (If you want to make your own mayonnaise: crack a whole egg into a bowl, mix with 1 tsp dijon mustard until it starts to turn white then carefully pour in 2dl rapeseed oil while mixing)

STEP 2

Mix together the prawns, mayonnaise, red onion & dill in a bowl, season with salt & black pepper.

STEP 3

Fill your crusts, garnish with chopped dill, a sprig of dill or radish. Serve!

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